House-made meatballs, marinara mozzarella
Grilled chicken, artichoke, capers, Kalamata olives and mushrooms sauteed and tossed fettuccine in a garlic butter cream sauce and topped with feta cheese
A scrumptious collection of four large mozzarella sticks, hand-breaded, fried golden brown and served with our own special marinara dipping sauce. Virtually guaranteed to be a table favorite!
Negroni - Hendrick's gin, Carpano Antica, Campari, orange peel. Served up
Old Fashioned - Bulleit rye, angostura & orange bitters, sugar, orange peel. Served on the rocks
Papa Joe's proudly serves Dawson Taylor coffees (http://www.dawsontaylor.com)
Sicilian-style pizza dough prepared fresh daily…Choose your sauce! Traditional Tomato sauce, Basil Pesto or Creamy Garlic.
Did you know Papa Joe's started serving Buffalo wings here in Boise in 1986!!! Now, don't tell anyone... Well, guess you can. Everyone loves great wings and Papa Joe's has the best. They are served hot, mild, or BBQ ( with celery and your choice of ranch or blue-cheese dressing)The serving size is seven large wings or drumettes.
Personal pan size, with eggs, cheese and your favorite breakfast toppings. Served with salsa. For only $6.99
Rotelli pasta tossed with grilled sliced chicken, red onion, tomatoes, cucumber, cashews, and cilantro in a balsamic vinaigrette. (Lettuce may be substituted for pasta) Dish served with Parmesan bread. Gluten Free is available over mixed greens.
House-made mild Italian sausage, marinara, mozzarella
Shrimp sauteed with garlic clove, green onion, and tomato in a white wine butter sauce... and a lemon squeeze
Delicate house smoked salmon and cheddar tossed in Alfredo sauce with broccoli over fettuccine. *Subject to availability
Chowder, minestrone, and seasonal
Marinara or meat sauce, add meatballs or Italian sausage $3.00 each