Menu: Pastas & Entrees
Eggplant Parmesan - $13.00
Hand breaded eggplant cutlets over spaghetti with marinara, served with pesto bread and tomato avocado salad
Fettuccine Alfredo - $11.00
Fresh cream, garlic, butter, salt, pepper, and Parmesan *sub tortellini $2.00
Jambalaya con Risotto - $15.00
Grilled chicken, shrimp, and Italian sausage combined with house-made jambalaya over freshly prepared risotto
Lasagna - $13.00
Grilled chicken, artichoke, capers, Kalamata olives and mushrooms sauteed and tossed fettuccine in a garlic butter cream sauce and topped with feta cheese
Pesto Linguine - $13.00
Marinara or meat sauce, add meatballs or Italian sausage $3.00 each
Shrimp Scampi - $14.00
Shrimp sauteed with garlic clove, green onion, and tomato in a white wine butter sauce... and a lemon squeeze
Smoked Salmon Alfredo - $16.00
Delicate house smoked salmon and cheddar tossed in Alfredo sauce with broccoli over fettuccine. *Subject to availability
Spaghetti Bolognese - $11.00
Marinara or meat sauce, add meatballs or Italian sausage $3.00 each
Spaghetti Marinara - $9.50
Marinara or meat sauce, add meatballs or Italian sausage $3.00 each